INGREDIENTS
1 16 ounce can
Black beans
1/4 cup
Cilantro, leaves
5
Green onions
1
Lime, Juice of
1/4 cup
Red onion
2
lbs Sweet potatoes
1
Yellow bell pepper, small small
1
Chipotles in adobo
1/2 cup
All-purpose flour
1/2 tsp
Black pepper, freshly ground
1 1/4 tsp
Salt
4 tbsp
Olive oil, extra virgin
4 tbsp
Butter