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Bran and muesli buttermilk rusks with seeds

drizzleanddip.com
  • minutes
  • Serves

INGREDIENTS

1 kg

self-raising flour

1 cup

krakley wheat flour - i really like the golden cloud krakley wheat as it has nice little crunchy wheat kernels in it

750 mls

all-bran flakes

1 cup

muesli. i didn't have muesli so added 90g oats and 50g raisins

1 cup

seeds- i added these to the recipe but you could leave it out

200 gs

sugar

5 mls

salt

5 mls

baking powder

200 mls

sunflower oil

500 mls

buttermilk

3

eggs

400 gs

on the stove