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Irvin Lin

Irvin Lin
  • 147 minutes
  • Serves 24

INGREDIENTS

1/2 cup

or 1 stick) unsalted butter, at room temperature

1/2 cup

packed dark brown sugar

1 1/2 tsp

ground ginger

3/4 tsp

ground cinnamon

1/4 tsp

ground black pepper

1/4 tsp

ground cloves

1/4 tsp

ground nutmeg

1/4 tsp

kosher salt

1/2 tsp

baking soda

1/2 cup

dark, full, or robust molasses (not "blackstrap")

1 tbsp

fresh grated ginger

1 1/2 cups

all-purpose flour

2 tbsp

Dutch-processed cocoa

1 cup

semi-sweet chocolate chips

1/4 cup

white granulated sugar, for rolling the cookies