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Pumpkin Sourdough Muffins – Gluten and Dairy Free

blossomingmotherhood.com
  • 35 minutes
  • Serves 18

INGREDIENTS

1/2 cups

flour mix i like bob's mill all purpose baking flour

1/2 cup

coconut sugar

1/2 tsp

salt

1 Tablespoon

ground cinnamon

1 tsp

pumpkin pie spice

1 tsp

baking soda

1 tsp

baking powder

2

eggs

1 cup

sourdough starter

1 cup

pumpkin puree

1/2 cup

avocado oil

1/2 cup

plant based milk