INGREDIENTS
1 cup
Carrots
1 cup
Corn, Frozen
1 tsp
Garlic
1
Orange, Juice of
1/4 cup
Parsley
1 cup
Peas, Frozen
7 oz
Pasta - gf if, Dry
1/2 tsp
Coconut sugar
2 tsp
Nutritional yeast
1
Salt/pepper
2 tbsp
Apple cider vinegar
1 1/4 cups
Cashews, Raw
1 cup
Water