INGREDIENTS
2
chicken breasts
1 1/2 cups
chicken broth
1/2 large
onion
1 tbsp
garlic
1 tsp
cumin
1 tsp
oregano
1
chicken bullion cube
1 packet
ranch dressing mix
15 1/2 ozs
great northern beans
4 1/2 ozs
chilies
11 ozs
shoepeg corn
1 serving
salt and pepper