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Pickling Cucumbers Salad

China Sichuan Food
  • 125 minutes
  • Serves

INGREDIENTS

3

Garlic cloves

1

Long fresh cucumber

2

Thai chili peppers

2 tsp

Salt

1 tsp

Sichuan peppercorns, whole

1 tbsp

Peanut oil or other vegetable oil

2 tsp

Sesame oil

2 tsp

Vinegar

2 tsp

Water