INGREDIENTS
2 cups
brown rice
1 1/2 cups
water
1 can
kidney beans
1/4 cup
onion
1/4 cup
mushrooms
1/4 cup
broccoli florets
1/4 cup
bell pepper
1/4 cup
bell pepper
1/4 cup
orange bell pepper
3 tbsps
almonds
1/4 tsp
coarse pepper
2 tbsps
dressing
1 tbsp
extra virgin olive oil