INGREDIENTS
1/4 cup
unsalted butter
1/4 cup
vegetable oil
1 cup
sugar
2
large eggs
1 cup
buttermilk
1 tsp
vanilla extract
dry ingredients
1 1/2 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
ground nutmeg, to taste (I used freshly grated)
1/2 tsp
salt
2 2/3 cups
all-purpose flour
Maple Glaze
2 cups
confectioner's sugar
maple syrup for thinning
1/4 tsp
maple extract (or natural flavoring)