INGREDIENTS
5 15 ounce cans
green beans, drained (note: you can substitute a similar amount of frozen green beans, about 4 (12-ounce) bags, thawed, or you can use fresh green beans, too)
12
slices bacon
2/3 cup
brown sugar
1/4 cup
butter, melted
7 tsp
soy sauce
1 1/2 tsp
garlic powder