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Puff Pastry Spinach and Artichoke Pinwheels

House of Yumm
  • 30 minutes
  • Serves 16

INGREDIENTS

2

sheets puff pastry thawed

4 oz

cream cheese

1/2 cup

sour cream

1/2 cup

mozzarella cheese

1/2 cup

parmesan cheese

2 tbsp

grated onion

2 cloves

garlic minced

1/4 tsp

salt

1/4 tsp

black pepper

6 oz

bag of baby spinach roughly chopped

1 can

quartered artichoke hearts drained and chopped

1

egg

2 tbsp

water