INGREDIENTS
1 tbsp
Extra Virgin Olive Oil
1
whole Onion, Diced
2
whole Carrots, Diced
2
ribs Celery, Diced
1
whole Bell Pepper, Diced
4 cloves
Garlic, Minced
1 tbsp
Garlic Powder
3 tbsp
Chili Powder
1 tbsp
Oregano
1 tbsp
Cumin
2
whole Jalapenos, Seeds Removed and Diced
1 handful
Cilantro, Chopped and Stem Removed
5 cups
Chicken Stock
28 oz
Diced Tomatoes
30 oz
Canned Corn, Drained
15 oz
Canned Black Beans, Drained and Rinsed
15 oz
Kidney Beans Drained and Rinsed
3 cups
Cooked Chicken, Chopped
Garnish with cheese, tortilla chips, sour cream and pickled jalapenos ( they add a nice zip)