INGREDIENTS
1/4 cup
Clam, juice
6 oz
Clams
1/2 tsp
Garlic
1
Green onion
12
Mushrooms, medium
1 tsp
Oregano, leaves
1
Parsley, fresh
1
Egg
1/8 tsp
Garlic salt
1/2 cup
Italian-style breadcrumbs
5 tbsp
Butter
6 tbsp
Mozzarella
2 tbsp
Parmesan
1 tbsp
Romano