INGREDIENTS
1
box white cake mix
3
eggs
zest of 3 lemons
1/4 cup
fresh lemon juice
2/3 cup
milk
1/2 cup
sour cream
1/3 cup
oil
8 oz
cream cheese
1/2 cup
butter, softened
3 cups
powdered sugar
2 tsp
vanilla extract
20
large marshmallows
pink sprinkles