INGREDIENTS
8 oz
Graham Crackers, 1 pack inside of the box
2 tbsp
sugar
3 tbsp
unsalted butter, melted
1 1/4 cups
sugar
1 1/2 lb
(3 8-oz. packages) cream cheese, cut into chunks, at room temperature
4
large eggs, at room temperature
1 tsp
lemon juice
2 tsp
vanilla extract
1/4 tsp
salt
1/2 cup
heavy cream
2 1/2 cups
pastry flour
1 1/2 cups
sugar
1 tsp
baking powder
1 tsp
salt
2 tbsp
cocoa powder, unsweetened
1
bottle red food colouring, 2 oz.
1/2 cup
oil, coconut, canola or vegetable
2
eggs, at room temperature
2 tsp
vanilla extract
1 cup
buttermilk
1 tsp
white vinegar
1 tsp
baking soda
16 oz
cream cheese, softened
1 tsp
vanilla extract
1/2 cup
unsalted butter, softened
3 cups
powdered sugar, sifted
1/4 tsp
salt