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Chocolate Chip Salted Caramel Cookie Bars

Two Peas & Their Pod
  • 45 minutes
  • Serves 16

INGREDIENTS

2 1/8 cups

all-purpose flour

1/2 tsp

salt

1/2 tsp

baking soda

12 tbsp

butter, melted and cooled to room temperature

1 cup

light brown sugar

1/2 cup

granulated sugar

1

large egg

1

large egg yolk

2 tsp

vanilla extract

2 cups

chocolate chips

10 oz

caramel candy squares, unwrapped

3 tbsp

heavy cream

Sea salt, for sprinkling over caramel and bars

1 person Recommend This Recipe