INGREDIENTS
1 tbsp
Chives
1/4 cup
Cilantro
1 clove
Garlic
1/4 tsp
Garlic powder
1/2
Jalapeno
1/4 tsp
Onion granules
1/4 tsp
Onion powder
2
Zucchinis cut into spears, large
3 tbsp
Almond milk
1
Egg
1 cup
Mayo, homemade
1/4 tsp
Mustard powder, dry
1/2 cup
Almond flour
1/2 tsp
Chili powder
1/4 tsp
Pepper
1 dash
Red pepper flakes
1 tsp
Salt
1
Salt
2 tbsp
Tapioca flour
1
Thrive culinary algae oil