INGREDIENTS
15 oz
canned no salt black eye peas (Eden)
2 cloves
garlic, crushed or minced
3 tbsp
fresh lime juice (from about 1 1/2 limes)
1 tbsp
extra virgin olive
1 tsp
cumin
crushed red pepper flakes
1/2 tsp
kosher salt
1 cup
cooked corn, fresh or frozen, thawed
1 cup
cherry tomatoes, quartered
1/4 cup
minced red onion, finely diced
1/4 cup
cilantro, chopped
1
jalapeño, seeded and diced (optional)
1
medium avocado, diced