INGREDIENTS
1 tbsp
olive oil
1/2
red pepper, diced
1/2
yellow pepper, diced
1/4
onion, diced
1
lbs leftover cooked chicken, chopped
1
packet fajita seasoning
1/3 cup
water
oregano
red pepper flakes
1/2
teas cumin
2 tbsp
Baja Chipotle Marinade
6
tortillas
1/3 cup
shredded cheese
sour cream and salsa for toppings