INGREDIENTS
1 lb
pork chops
3 tbsps
avocado oil
2 cloves
garlic
1
onion
1/2 tbsp
balsamic vinegar
3/4 cup
vegetable broth
1/4 cup
coconut cream
1/4 tsp
garlic powder
1/4 tsp
onion powder
1/8 tsp
salt
1/8 tsp
pepper
1/8 tsp
pepper
1/8 tsp
oregano
1/8 tsp
thyme
4 cups
green beans
1 tsp
parsley
1 serving
salt and pepper