Favoreats
Favoreats LLC
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INGREDIENTS
1 large
russet potato
1/2 cup
scallions
1 tbsp
butter
1 pinch
salt
1 pinch
pepper
3 tbsp
duck fat
1/2 cup
heavy cream
1 tsp
red wine vinegar
1
scallion
1/2 tsp
garlic
1 tsp
tarragon leaves
1 pinch
salt
1 pinch
pepper