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Chili Queso

Alyssa Rivers, The Recipe Critic
  • 20 minutes
  • Serves 8

INGREDIENTS

16 oz

box Velveeta cheese

1 cup

milk

2 tsp

paprika

1/2 tsp

ground cayenne pepper

15 oz

can Hormel Chili with beans

1/2 lb

ground beef, browned

3 tsp

chili powder

1 tbsp

Lime Juice

1/2 tsp

ground cumin

1

Roma Tomato, diced