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Skillet Cheesy Chicken and Rice

Campbell's Kitchen
  • 40 minutes
  • Serves 4

INGREDIENTS

1 tbsp

vegetable oil

1 1/4 lb

skinless, boneless chicken breast halves

1 10.75 ounce can

Campbell's® Condensed Cream of Chicken Soup (regular or 98% Fat Free)

1 1/2 cups

water

1/2 tsp

onion powder

1/4 tsp

ground black pepper

1 cup

uncooked regular long-grain white rice

2 cups

frozen mixed vegetables

1/2 cup

shredded Cheddar cheese