INGREDIENTS
3
medium sized sweet potatoes, cubed;
3
hard-boiled eggs, chopped;
1
green apple, chopped with skin still on;
5
strips of bacon, roughly chopped;
4 tbsp
olive oil;
1 tbsp
chives, chopped;
4 tbsp
paleo mayonnaise;
2 tbsp
fresh lemon juice;
1 tbsp
Dijon or homemade mustard;
Sea salt and freshly ground black pepper to taste;