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Roasted Cauliflower Soup

Ari's Menu
  • 65 minutes
  • Serves 8 to 10

INGREDIENTS

1

large head Cauliflower

4 cloves

Garlic

1

Onion, large

4

Shallots

5

Yukon gold potatoes

7 cups

Vegetable broth

1 tbsp

Honey dijon mustard

3 dashes

Your favorite hot sauce

1

Salt and pepper

4 tbsp

Olive oil

1 1/2 cups

Fontina cheese