INGREDIENTS
2 tsp
garlic
1 tbsp
cilantro
1 tbsp
creamy almond butter
1 1/2 tbsp
lime juice
1/2 tbsp
coconut aminos
1/2 tbsp
apple cider vinegar
1/2 tbsp
ginger
1 tbsp
coconut milk
1 tsp
honey
1/2 tsp
sesame oil
1/4 cup
olive oil
2
carrots
1/2 medium
jicama
1 cup
sugar snap peas
2 cups
napa cabbage
1/2
cucumber
1 cup
mango
2 tbsp
almonds
2 tbsp
hazelnuts
1 cup
chicken breast meat
1/4 cup
salad dressing
2 tbsp
cilantro
1