Homemade Caramel Sauce

INGREDIENTS

1 pt

i ke the extra in a mason jar in the refrigerator and it has been just as tasty each day hereafter

3/4 C

butter

1 1/2 Cs

brown sugar

2 TBSPs

water

1/4 tsp

salt

3/4 C

evaporated milk

1 TBSP

vanilla extract

1 serving

in a saucepan

1 serving

bring the mixture to a boil and stir ) depending on the thickness you want

1 serving

add the evaporated milk and vanilla and stir until combined

1 serving

dessert...or just enjoy it by the spoonful

1 serving

this recipe is from food.com via www.thesisterscafe.com