INGREDIENTS
6 4/9
total recipe cost: $
1 serving
tomato
1 serving
vidalia onion
1 serving
cilantro
1 serving
lime
1 serving
olive oil
1
clove
1 serving
garlic
1 serving
jalapeno
1 serving
black beans
1 serving
cumin
1 serving
salt
1 serving
corn tortillas
1 serving
eggs
1 serving
cheddar
1 serving
step 4: top the tortilla
3
version: use a pre-seasoned can of black beans and a jar of salsa. begin preparation at step
1 can
add the beans and let them simmer over heat while you prepare the rest. you do this
5
es in diameter. 30 to a pack
1 serving
heat up a skillet and then add the tortilla. let it cook on each side until slightly
1 serving
remove the tortilla to a plate and then top
1 serving
top
1 serving
place the egg over top
1 scoop
stir up the pico de gallo to redistribute the juices and flavor then some onto the eggs
1 serving
labels: beans
1 serving
servings
1 serving
cost
10
prep time: min. cook time: 15 min. total: 25 min
1 serving
cost
1 large
1 3/20
$
1/2
1/4
$
1
bunch
69/100
$
1 small
8/25
$
1/2 Tbsp
3/50
$
3/25
$
1
9/100
$
2 cups
2/5
$
1/2 tsp
3/100
$
1/20
$
6 smalls
39/100
$
6 larges
1 2/5
$
1 1/2 cups
1 49/100
$
1 serving
total
6 4/9
$
1 serving
step by step photos
1 serving
enjoy every last bite