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Real Italian Meatballs

americanheritagecooking.com
  • 120 minutes
  • Serves 6

INGREDIENTS

2 1/2 inches

bread

3 tbsp

butter

1

shallot

1

garlic clove

1 tsp

greek oregano

1/2 tsp

kosher salt

1/4 tsp

cayenne pepper

1 serving

milk

1/2 cup

olive oil

1/2 cup

onion

2 1/2 lbs

ground beef

1 large

to 2 eggs

1/2 cup

basil

1/2 tsp

ground fennel seeds

1 tsp

garlic powder

1 1/2 tsp

[ kosher salt - i left this out. you salt to your taste]

1/2 tsp

pepper

1 pinch

pepper [why does this smell so strange? seriously?]

1 tsp

adobo seasoning [i made my own. recipe [url href=” target=”_blank”]here[/url]]

1/2 tsp

tomato paste

1/4 cup

pecorino romano cheese