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New York Times Chocolate Chip Cookies

theculinarychronicles.com
  • minutes
  • Serves

INGREDIENTS

8 1/2 oz

minus 2 tablespoons cake flour

8 1/2 oz

bread flour

1 1/4 tsp

baking soda

1 1/2 tsp

baking powder

1 1/2 tsp

coarse salt

1 1/4 cups

butter

10 oz

brown sugar

1 cup

granulated sugar

2 larges

eggs

2 tsp

natural vanilla extract

1 1/4 lb

fèves

1 serving

sea salt