INGREDIENTS
1 Tbsp
butter
2 Tbsps
canola oil
3/4 tsp
coarse salt
1 tsp
crushed red pepper
1 tsp
dried marjoram
1 Tbsp
flour
2 Tbsps
fresh parsley
1/2 cup
green bell pepper
1/2 cup
low fat sour cream
1 cup
low sodium chicken broth
4 cups
onions
1/2 tsp
pepper
1 cup
red bell pepper
3 lbs
skinless chicken pieces
1 pinch
sugar
2 Tbsps
sweet paprika
2 Tbsps
tomato paste