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Broccoli Cheese Soup

Melanie
  • minutes
  • Serves

INGREDIENTS

4

TB butter

1

small onion, chopped

1/4 cup

all purpose flour (*see notes to make Gluten Free)

1 cup

half and half

1 cup

milk (** see notes)

3 cups

chicken stock or broth (homemade is best-recipe under the How to tab)

2

bay leaves

1/4 tsp

freshly grated nutmeg

Kosher salt and freshly ground pepper

4 cups

broccoli florets (about 1 head)

1

large carrot, diced

2 1/2 cups

(about 8 ounces) grated sharp white and/or yellow cheddar cheese plus more for garnish