INGREDIENTS
1 lb
ground sausage
1 small
onion
4 cups
chicken broth
1 cup
water
1 rib
celery
1
carrot
2 cups
potatoes
1 tsp
garlic powder
1/8 tsp
ground thyme
1 Tbsp
parsley flakes
1/2 cup
butter
1/4 tsp
salt
1/4 tsp
pepper
3/4 cup
all purpose flour
2 cups
milk
1 cup
parmesan cheese
5
kale leaves