“Lettuce Wrap Sauce and Noodles”
INGREDIENTS
3/4 Cup
Sugar
1/2 Cup
Water
2 Tablespoons
Soy Sauce
2 Tablespoons
Rice Wine Vinegar
2 Tablespoons
Ketchup
1 Tablespoon
Lemon Juice
1/8 tsp
Sesame Oil
1 Tablespoon
Hot Mustard or Dijon
1 Tablespoon
Hot Water
1 Pinch
Red Pepper Flakes
1 Ounce
Rice Noodles
1 Inch
Olive Oil