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7-Day Weight-Loss Meal Plan (March 9-15)

Skinnytaste
  • 45 minutes
  • Serves 5

INGREDIENTS

1 pint

blueberries

6 oz

berries

12 oz

strawberries

2 media

oranges

1 medium

lemon

4 media

limes

2 3/4 lb

asparagus

22 oz

sweet potatoes

2 media

russet potatoes

1 lb

gold potatoes

3 media

apples

8 oz

portobello mushrooms

1 small container

alfalfa sprouts

1 medium head

garlic

1 large

shallot

4 media

carrots

1 small bunch

celery

1 small bunch

fresh parsley

1 medium bunch

fresh cilantro

10 oz

baby arugula

1 large head

romaine lettuce

1 medium head

bibb lettuce

1/2 small head

green cabbage

1/2 small head

red cabbage

2 media

red bell peppers

2 inches

fresh ginger

1 small

cucumber

1 small bunch

scallions

1/2 lb

broccoli florets

4 oz

hass avocado

1 small

red onion

1 small

white onion

1 medium

yellow onion

1 large

beef steak tomato

1 pint

grape tomatoes