INGREDIENTS
3
cut onions vertically on cutting board. remove the stem and root from each piece
4
save onion shells suitable to wrap meatballs
5
remove meatball mixture from refrigerator and form into golf ball-sized meatballs. stuff meatballs
6
wrap each meatball in two onion shells and transfer to parchment-lined baking tray
7
wrap onion-shelled meatball
8
brush each meatball
9
bake
1 serving
preparation
10
enjoy