INGREDIENTS
1
thumb ginger root
1/4 cup
lemon juice
1 serving
lime juice
3 cups
napa cabbage )
2 Tbsps
chickpea flour
1/2 cup
chickpeas
1/2 cup
lentils
3 cloves
garlic
1/4 cup
sesame seeds
1/3 cup
peanut oil
1 serving
fish sauce
1 handful
cilantro
1 serving
peanuts
1 serving
green onion
1
lime
1
lemon
1 serving
pepper flakes