Freeze and bake rolls

freeze and bake rolls to the rescue

the day you want to serve them

plated turkey. vegetables. oven-fresh dinner rolls. that's the goal

make your dough

why is this? you want the yeast to remain as dormant as possible

shape rolls as soon as your dough is fully kneaded

i'm making our guaranteed dinner rolls here. potato and milk make them moist and tender

note: if i plan on freezing these rolls

shape the dough into rolls

place the rolls in a pan lined

freeze the rolls completely

they should be rock-hard

the rolls and stash them in the freezer

rolls should be

the day you want to serve freeze-and-bake rolls

space the rolls in a lightly greased pan. cover the pan

bake the risen rolls

serve freeze-and-bake rolls warm from the oven

in starting this freeze and bake project

freeze

freeze as quickly as possible: in a 0°f freezer

my advice? do what i've done here. use our guaranteed recipe

[name your holiday] - without making yourself absolutely crazy

you bake them now

let's take a look

do this quickly; remember

wow

brush them

their answer? don't do it

trust me