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Big Fat Greek Tacos

Mel's Kitchen Cafe
  • 105 minutes
  • Serves 6

INGREDIENTS

6

wrap breads

2 lb

ground lamb

1 1/2 tsp

salt

1 tsp

pepper

1/2 cup

onion

4 cloves

garlic

2 tsp

oregano

3 tbsp

tomato paste

1/4 cup

broth

1

cucumber

1 cup

greek yogurt

3/4 cup

feta cheese

1 clove

garlic

1 tbsp

mint

1 serving

salt and pepper

1 tbsp

olive oil

1 tbsp

red wine vinegar

2 larges

tomatoes

1

cucumber

1/2 cup

onion

1 serving

salt and pepper