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Indonesian lemper with tuna

insimoneskitchen.com
  • minutes
  • Serves

INGREDIENTS

500 g

glutinous rice soaked overnight

3

kaffir lime leaves

2 cans

tuna

2

onion

1 small

leek

5

crushed chili peppers and very cut. if you want it spicy leave the seeds in

1/2 tsp

lemongrass ground

1/2 tsp

djahe ginger

75 g

some coconut milk

1/2 tsp

salt

1 serving

oil

4

to matoes