INGREDIENTS
2 cups
blanched almond flour
1/4 cup
coconut flour
1 tbsp
cinnamon
1 tsp
baking soda
1 tsp
lemon extract
1/4 cup
coconut oil
1/4 cup
unsweetened applesauce
1/4 cup
maple syrup
3 larges
eggs
1 cup
blueberries
2 cups
rolled oats
1/2 cup
sukrin sweetener
1 tbsp
baking powder
1 cup
milk
1
flax egg
1 tsp
lemon extract
6 tbsps
almond butter
1/4 cup
blueberries