INGREDIENTS
1
Cucumber, large
1 pinch
Garlic powder
1/4 tsp
Oregano, dried
1/4 cup
Parsley, fresh
1/2 cup
Sun-dried tomatoes
3 cups
Chicken or vegetable stock
1
Greek vinaigrette
1 tbsp
Lemon juice, freshly-squeezed
1 cup
Farro
1 pinch
Black pepper
2/3 cup
Red peppers, roasted
1 pinch
Salt
3 tbsp
Olive oil
1 tbsp
Red wine vinegar
1/2 cup
Feta cheese
half of a small red onion, finely diced (about 2/3 cup)