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Cuban Style Picadillo

Melissa
  • minutes
  • Serves 12

INGREDIENTS

3

lbs Ground beef

2

Bay leaves

1/2 cup

Cilantro

3 cloves

Garlic

1 1/2

Green bell pepper

1 tsp

Oregano

1 15 ounce can

Peas

1/2 cup

Raisins

2

Roma tomatoes

1 1/2

Yellow onion

1 tsp

Capers

1/4 cup

Olives

1/2 cup

Tomato sauce

1 tsp

Pepper

2 tsp

Salt

2 tbsp

Olive oil

1 tsp

Cumin

1/2 cup

Cooking wine, Dry Red