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Fisherman’s Soup

McCormick
  • 50 minutes
  • Serves

INGREDIENTS

1 lb

Fish fillets, firm white

1 lb

Shrimp, large

2 cans

each) diced tomatoes

1

Green bell pepper, medium

2

Mccormick gourmet organic bay leaves

1

Onion, medium

1 lb

Red potatoes

1/2 tsp

Mccormick gourmet organic caraway seed

1 tbsp

Mccormick gourmet paprika

1 1/2 tsp

Mccormick gourmet sicilian sea salt

1 tbsp

Butter

1

container (32 ounces) kitchen basics® original chicken stock