Mediterranean Boneless Pork Chops with Julienned Vegetables

INGREDIENTS

16 oz

(8) thin sliced center cut boneless pork chops

3/4 tsp

McCormick Montreal Chicken Seasoning (25% Less Sodium)

small (6 oz) zucchini, ends trimmed off

small (6 oz) yellow squash, ends trimmed off

1 cup

halved grape tomatoes

1 tbsp

extra virgin olive oil

1/4 tsp

Kosher salt and fresh cracked pepper

1/4 tsp

oregano

garlic cloves, sliced thin

cooking spray

1/4 cup

pitted and sliced Kalamata olives

1/4 cup

crumbled Feta cheese

fresh juice from 1/2 large lemon

1 tsp

grated Lemon rind