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Savory Venison Pasties

thehuntingmom.com
  • minutes
  • Serves 7

INGREDIENTS

2 1/2 cups

flour

1/2 cup

flour

1 tsp

salt

1/2 cup

butter

1/2 cup

vegetable shortening

1 tsp

vinegar

3/4 cup

ice water

2 tbsps

olive oil

1/2

onion

3/4 lb

ground venison

1 tsp

garlic salt

1/2 tsp

pepper

1/2 tsp

ground sage

1/2 tsp

ground rosemary

2 cups

potatoes

1 tbsp

worcestershire

1/2 cup

peas