Roasted Sweet Potato Salad with Honey-Cumin Vinaigrette

INGREDIENTS

1/2 cup

cranberries

1/2 cup

feta cheese goat cheese would also be wonderful

1 serving

roasted sweet potatoes see recipe below

1 serving

sea-salted-roasted pecans see recipe below

1 serving

honey-cumin vinaigrette see recipe below

4 larges

sweet potatoes

2 tbsp

extra virgin olive oil

1 serving

sea salt and pepper

1/2 cup

extra virgin olive oil

tablesoons rice vinegar

tablesoons lime juice

1/4 cup

honey

1 tsp

dijon mustard

1 tsp

cumin

1/2 tsp

sea salt

1/2 tsp

pepper

1 1/2 cups

pecan halves

2 tsp

butter

1 tsp

sea salt

6 oz

whatever looks freshest at the market