INGREDIENTS
5
apples
1/4 cup
maple syrup
1/2
juice of lemon
1/2 tsp
vanilla extract
1/4 tsp
cinnamon
1 tbsp
tapioca flour
1/2 cup
almond flour
1/4 cup
tapioca flour
1/4 cup
pecans
1/4 cup
walnuts
3 tbsp
maple syrup
3 tbsp
ghee
1 tsp
baking powder
1 pinch
salt
1 serving
caramel sauce
1