INGREDIENTS
4 Tbsps
butter
1 1/2 cs
flour
2 tsps
baking powder
1/4 tsp
salt
1 c
greek yogurt
1 c
sugar
3 larges
eggs
2 tsps
orange zest
1/2 tsp
vanilla extract
1/4 c
canola oil
1/4 c
orange marmalade
1 Tbsp
grand marnier
1 serving
bobby flay is one of my favorite chefs. i am always happy
1 serving
brunch @ bobby's
1 serving
adapted from: brunch at bobby's
1 serving
i received a copy of this cookbook