INGREDIENTS
3 cups
Arugula greens
1
Delicata squash, small
3
Garlic cloves
1/2 lb
Bucatini pasta, cooked
1/2 tsp
Brown sugar
1/2 tsp
Chili powder
1/2 tsp
Paprika, smoked
3/4 tsp
Pepper
1/4 tsp
Red pepper flakes
3/4 tsp
Salt
5/16 cup
Olive oil
2/3 cup
Pepitas
1/2 tbsp
Butter, unsalted
1/3 cup
Parmesan cheese
2 tbsp
Water